Weight Loss and Food Intolerance
Is your client attempting to lose excess fat? It has been demonstrated that chronic low-level inflammation of the body's fat cells can lead to obesity. Individuals who followed an elimination diet based on the results of a food sensitivity test lost weight, reduced their body fat mass, and had improved triglyceride levels, according to a study published in the Journal of Food and Nutrition Research, 2016, Vol. 4, No. 1, 1-5.
It has been demonstrated that the elimination diet has a positive clinical effect on a variety of diseases. In the realm of personalized weight-loss diets, individuals who are unable to lose weight may benefit from an elimination diet based on the results of a food intolerance test.
Access the full study here: jfnr-4-1-1.pdf